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Hibiscus is an integrated conscious experience center housing five segments just like the vibrant petals of the Hibiscus flower. Sharing the roof is the eco-conscious traditional kitchenware brand Essential Traditions by Kayal; an organic grocery shop, Vaer Organic; a boutique called Matriarch specializing in exclusively hand-picked handloom Sarees; Hibiscus Café, a Continental & Pan-Asian restaurant with a team of Chef’s headed by Chef Willi and lastly, an elegantly designed banquet hall - The Shed. Together, these five entities make up Hibiscus.
Throwing spotlight on Hibiscus Café, it is a quaint Café with an ambience that spells grandeur with tables overlooking the lake next door. Cozy cabanas at the heart of our café offers a unique private dining experience.
